Restaurant Line Cook at West Lake Country Club | 9to5 Jobs USA

Job Description

Restaurant Line Cook

Company: West Lake Country Club

Location: Martinez, Columbia County

Salary: $33,280 – $35,360 / year

Category: Hospitality & Catering Jobs

The Restaurant Line Cook is a full-time position responsible for preparing a variety of food products according to the Club’s standard recipes using a variety of equipment and utensils according to the daily prep list. POSITION FUNCTIONS AND DUTIES: Be knowledgeable of and comply, at all times, with the Club’s standards, policies, and regulations to encourage safe and efficient kitchen operations. Maintain regular attendance in compliance with the Club’s standards, as required by scheduling, wh…